The Supper Club
An Evening at the Masseria
(Wherever You Are)
We wanted to create a way for people to experience the spirit of our farmstay — the long dinners, the seasonal cooking, the sense of gathering around a table with friends (old and new) — without waiting until 2026 or flying to Italy.
So we created Supper Club.
The concept is simple: For one night, we recreate the feeling of dining at Masseria Pietra e Terra. The food. The wine. The warmth. The stories. The sense that you've been invited into someone's home, not just seated at a restaurant.
What Makes It Different
It's Not a Restaurant
We don't have a permanent location. We pop up in different cities — London, New York, Los Angeles, Miami — wherever our community gathers. Each dinner is a one-night-only event.
It's Seasonal
The menu changes every time, reflecting what's in season in Puglia. Spring means fava beans and artichokes. Fall means grapes and chestnuts. Winter means hearty greens and preserved vegetables.
It's a Gathering
You're not dining with strangers — you're joining a table of people who care about where their food comes from. Members. Future members. Everyone's welcome.
It's Intimate
We cap every dinner at 20-30 guests. Small enough to meet everyone. Large enough to feel like a celebration.
Join the Supper Club List
Be the first to know about upcoming dinners in your city. We host events every 6-8 weeks in London, NYC, LA, and Miami.
